Acerola - BodyPlanet

Acerola

Regular price$14.00
$80.00/kg
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acerola

The acerola fruit, also known as the Barbados cherry, is rich in vitamin C and antioxidants. Our acerola capsules contain a high concentration of the natural vitamin C from this fruit, which helps to strengthen the immune system and protect against oxidative stress. They also support collagen formation for healthy skin, bones and joints. Consuming just a few capsules daily can help meet the body's vitamin C needs and improve overall well-being.

Science has shown that acerola contains a high concentration of vitamin C and antioxidants, and that vitamin C plays an important role in supporting the immune system. It can help increase the number of white blood cells that support the immune system and may also help reduce inflammation in the body. Vitamin C has also been shown to play a role in the formation of collagen, a protein important for skin, bone and joint health.

However, there are also studies that have shown that the effectiveness of vitamin C and acerola in relation to the reported health benefits can vary from person to person and that further studies are needed to fully understand the effectiveness and safety of acerola as a dietary supplement .

Benefits of taking acerola

  • very rich in vitamin C, which plays an important role in strengthening the immune system and helps prevent colds and flu.
  • also contains antioxidants that may help prevent cell damage and reduce the risk of cardiovascular disease and cancer.
  • various minerals, such as iron, potassium and calcium, which can help maintain bone health.
  • natural source, making it a natural and healthy addition to your diet.
  • can be used in many ways in the kitchen, eg as an ingredient in smoothies, juices, desserts and many other dishes.


For whom is acerola suitable?

  • People with a weakened immune system or an increased susceptibility to colds and flu
  • Smokers or people who drink alcohol frequently , as these substances can lower the levels of vitamin C in the body
  • Vegans or vegetarians who may not be getting enough vitamin C through their diet
  • People with a higher need for vitamin C , such as athletes or people who do strenuous physical work
  • Individuals who strive for a healthy diet and prefer a natural source of vitamin C

nutritional information

nutritional values
in 100g
in 1 gram
energy
1271.3 kj / 300.1 kcal
12.713kj / 3.001kcal
Fat
-hereof: saturated fatty acids
0.3g
0g
0.003g
0g
carbohydrates
-of which sugars
44.1g
8.1g
0.441g
0.081g
protein 1.5g
0.015g
Salt <0.1g <0.001g
vitamin C
25,000 mg 250 mg


Ingredients
pure acerola powder without additives

preparation
Simply stir 1 gram of powder (level teaspoon) into water and drink

The recommended daily consumption must not be exceeded. Dietary supplements are not a substitute for a balanced and varied diet. Keep out of the reach of small children.

Capacity: 175 g

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acerola

The acerola fruit, also known as the Barbados cherry, is rich in vitamin C and antioxidants. Our acerola capsules contain a high concentration of the natural vitamin C from this fruit, which helps to strengthen the immune system and protect against oxidative stress. They also support collagen formation for healthy skin, bones and joints. Consuming just a few capsules daily can help meet the body's vitamin C needs and improve overall well-being.

Science has shown that acerola contains a high concentration of vitamin C and antioxidants, and that vitamin C plays an important role in supporting the immune system. It can help increase the number of white blood cells that support the immune system and may also help reduce inflammation in the body. Vitamin C has also been shown to play a role in the formation of collagen, a protein important for skin, bone and joint health.

However, there are also studies that have shown that the effectiveness of vitamin C and acerola in relation to the reported health benefits can vary from person to person and that further studies are needed to fully understand the effectiveness and safety of acerola as a dietary supplement .

Benefits of taking acerola

  • very rich in vitamin C, which plays an important role in strengthening the immune system and helps prevent colds and flu.
  • also contains antioxidants that may help prevent cell damage and reduce the risk of cardiovascular disease and cancer.
  • various minerals, such as iron, potassium and calcium, which can help maintain bone health.
  • natural source, making it a natural and healthy addition to your diet.
  • can be used in many ways in the kitchen, eg as an ingredient in smoothies, juices, desserts and many other dishes.


For whom is acerola suitable?

  • People with a weakened immune system or an increased susceptibility to colds and flu
  • Smokers or people who drink alcohol frequently , as these substances can lower the levels of vitamin C in the body
  • Vegans or vegetarians who may not be getting enough vitamin C through their diet
  • People with a higher need for vitamin C , such as athletes or people who do strenuous physical work
  • Individuals who strive for a healthy diet and prefer a natural source of vitamin C

nutritional information

nutritional values
in 100g
in 1 gram
energy
1271.3 kj / 300.1 kcal
12.713kj / 3.001kcal
Fat
-hereof: saturated fatty acids
0.3g
0g
0.003g
0g
carbohydrates
-of which sugars
44.1g
8.1g
0.441g
0.081g
protein 1.5g
0.015g
Salt <0.1g <0.001g
vitamin C
25,000 mg 250 mg


Ingredients
pure acerola powder without additives

preparation
Simply stir 1 gram of powder (level teaspoon) into water and drink

The recommended daily consumption must not be exceeded. Dietary supplements are not a substitute for a balanced and varied diet. Keep out of the reach of small children.

Capacity: 175 g

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